Guacamole

Ingredients

4 servings

4 large ripe avocados (should be soft)

2 limes

½ large white onion finely chopped

25g of chopped coriander

salt to taste

Information

Guacamole is a wonderful, simple feature at the Mexican dinner table. The best Guacamole is always frsh and home made and also you can decide on the consistency you prefer. In Mexico Guacamole is usually served chunky.

Time

10 minutes

Instructions

Cut open and remove stones from advocados
Place in large mixing bowl and add the juice from 1 of the limes
Begin mashing the advocados with the back of a fork and as you're doing so add in the onions and chopped coriander
Taste test and add more lime juice to your preference
Add salt to taste
Serve

Recipes: Mexico Side Dishes Vegetarian