Capsicana - Latin American cook sauces in 4 distinctive flavours

Mexican Chilli & Honey

My Chilli & Honey Cook Sauce is made using authentic chipotle & ancho poblano chilli peppers, and honey. Enjoy with meat, fish or vegetables.

Cuban Chilli & Lime

My Chilli & Lime Cook Sauce featuring Habanero chillies is based on Cuba’s famous Mojo sauce. Numerous varieties of Mojo can be found throughout the Caribbean.

Brazilian Chilli & Coconut

My Chilli & Coconut Cook Sauce is based on the Brazilian dish Moqueca. Using frutescens chillies (known as malagueta in Brazil). Perfect for fish, but equally delicious with chicken, pork or vegetables.

Peruvian Chilli & Lemon

My Chilli & Lemon Cook Sauce is based on the famous Peruvian Aji Verde sauce using Peruvian grown Aji Amarillo chilli peppers. A delicious and flavoursome sauce for chicken, fish, pork or vegetables.