Capsicana Recipes - Brazilian Chicken Fajitas
Capsicana Recipes - Brazilian Chicken Fajitas

Brazilian Fajitas

These Brazilian Fajitas are fab and are so quick easy to make! Enjoy in the delicious flavours of Brazil in less than 15 minutes.

Capsicana - Brazilian Fajitas
  • 250g chicken pieces
  • 1  onion
  • 1 red  pepper
  • 1 green pepper
  • tortillas
  • Guacamole, salsa, sour cream and cheese to serve

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  1. Fry in a pan with 1 tbsp oil the chicken pieces until they are almost cooked through.
  2. Add the onion and pepper for 4-5 minutes on medium heat until cooked through.
  3. Add the Capsicana Chilli & Tomato Cooking Paste and allow to simmer for 2 minutes – you can add 1-3 tbsp of water to reach the consistency desired.
  4. Serve immediately with warmed tortillas.

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