Capsicana Recipes - Mexican Chicken Fajitas
Capsicana Recipes - Mexican Chicken Fajitas

Mexican Chicken Fajitas

Taking Fajitas to the next level! My Mexican Chilli and Honey Cooking Paste contains Mexican-grown chipotle and ancho poblano chillies to give a sweet and smoky flavour. Use this recipe to create amazing chicken fajitas in under 15 minutes!

Capsicana - Mexican Chicken Fajitas
  • 300g Chicken
  • 1 Onion
  • 1 Green or Red Pepper
  • 1 Tbsp Olive Oil

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  1. Add 300g of chicken strips (or alternative), a chopped onion and pepper to a pre-heated frying pan with one tbsp of oil and fry for 8-10 minutes over a medium heat, turning occasionally until the chicken is cooked through.
  2. Add the Capsicana Chilli & Honey Cooking Paste and stir through, adding 1-2 tbsp of water to achieve the desired consistency.
  3. Cook for 1-2 minutes.
  4. Serve immediately with warmed tortillas.

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